Wall Street Journal: "Wall Street diners pack ...Crêpes du Nord for a relaxed but fancy lunch of crêpes."

Crêpes du Nord on Wall Street infuses the French crêpe with Nordic influences and a conscience. 

Crepes du Nord opens in the Financial District, serving crepes made with organic buckwheat and fine milled flours.

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Crepes du Nord's health-conscious philosophy begins simply with unrefined holistic ingredients in the crepes themselves.

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